Advances in Food Technology and Nutritional Sciences

Open journal

ISSN 2377-8350

Physio-Chemical Analysis of Drinking Water in Populated Villages of District Skardu

Faizan Mustafa, Faizullah Khan, Tariq U. Khan, Shahid Masood, Muhammad Ashraf, Asma Saeed, Abdul Karim, Alim-un-Nisa, Ammarah Kanwal and Tajudin

Nutritional Evaluation of Quince Fruit of Baltistan Region and Development of Value-added Products

Faizullah Khan*, Tariq U. Khan, Shahid Masood, Muhammad Ashraf, Asma Saeed, Tajuddin, Abdul Karim, Alim-un-Nisa and Ruqia

Potential Properties of Guabiroba (Campomanesia xanthocarpa O. Berg) Processing: A Native Brazilian Fruit

Amanda A. Prestes, Cristiane V. Helm, Erick A. Esmerino, Ramon Silva, Adriano G. da Cruz and Elane S. Prudencio*

Development of Yoghurt Spread from Goat Milk and its Qualitative Valorization Using Chia Seed Oil

Sana Shahid, Ali A. Leghari, Maira Anam, Tayyaba Gull, Jahanzaib Ashraf, Hafsa Tahir, Humna Liaqat and Muhammad W. Iqbal*

Avianomics: The Beginning at the End

Mary Komp, Rebecca Bowie, Jean-RĂ©mi Teyssier, Brooke C. Bodle, Alison Ferver, Richard A. Mudarra, Bin Zuo, Travis Tabler, Derrell T. Lee, Craig W. Maynard, Garrett Mullenix and Sami Dridi

Influence of Nutritional Awareness on Grocery Shopping by Kuwaiti Parents in Relation to Children Nutrition

Dalal Al-Roumi, Dina Abu-Abdo, Mariam Al-Khulaifi, Sara Al-Khadhari, Eman Al-Awadhi and Farouk El-Sabban*

Dietary Recommendation in Diabetes Care: Carbohydrate Counting and Caloric Content of Nigerian Foods

Taoreed Azeez*, Patience Chimah, Abdul F. Hassan, Adedeji Moradeyo, Ubong Umoren and Emmanuel Eguzozie

The Nutritional Composition and Health Benefits of Lincang Walnuts

Carolyn E. Lister*, Yi Xiao, Jianrong Yang, Janine M. Cooney, Dwayne J. Jensen, Yongfeng Tang, Fengrui Xie, Lijing Chen, Xuejiang Tie and Hongxing Tian

Physico-Chemical, Surface and Thermal Properties of Date Palm Pollen as a Novel Nutritive Ingredient

Haifa Sebii*, Sirine Karra, Brahim Bchir, Abir M. Ghribi, Sabine M Danthine, Christophe Blecker, Hamadi Attia and Souhail Besbes

Influence of Heat Treatment and Microfiltration on the Milk Proteins Properties

Silvani Verruck*, Saionara Sartor, Flávia Buss Marenda, Eulália Lopes da Silva Barros, Callebe Camelo-Silva, Maria Helena Machado Canella and Elane Schwinden Prudencio

Dietary Habits of Adults Hypertensive Patients Admitted in Cardiology of Deido District Hospital, Cameroon

Nyangono Biyegue Christine Fernande*, Mintom Medjo Pierre, Nnang Ebanda Veronique and Ngondi Judith Laure

Leptin Activates NLRP3 Inflammasome-Associated with Type II Diabetes and Obesity

R. Cauble, S. Hamad, E. Herring, C. Lichtenwalter, C. McGuire and Sami Dridi*

Intermittent Fasting: A Potential Effective Strategy for Preventing Obesity and Type II Diabetes Mellitus

Sam Walker, Angela M. Tacinelli, Hexirui Wu, Sarah Pendergraft, Karla Horsfall and Sami Dridi*

Mechanistic Understanding of Antioxidants Impact on Cognitive Function in Geriatric Canines

Lauren R. Thomas, Hayley A. Booth, Kaleigh E. Beane, Kristopher A. Bottoms and Sami Dridi*

Preface

Sami Dridi*

Medical Rice: A New Wax-Free Brown Rice and its Protein Reduced Rice

Shaw Watanabe*, Azusa Hirakawa, Norihiro Takei, Shigeru Beppu, Hiroyuki Hashimoto and Keiji Saika

Bamboo Shoot Processing in India

Deepti Dabas* and Krishna Kumar

Heat Stress and Gut Health in Broilers: Role of Tight Junction Proteins

Guillermo Tellez, Guillermo Tellez-Isaias and Sami Dridi*

Preparation of Thymo-Rutin Green Tea and its Active Ingredients Evaluation

Faizullah Khan*, Tariq Umar Khan, Muhammad Ayub, Tajudin and Abdul Karim

Fatty Acid Compositions of Olive Oils from Six Cultivars from East and South-Western Algeria

Nora Boudour-Benrachou*, JĂ©rĂ´me Plard, Christian Pinatel, Jacques Artaud and Nathalie Dupuy

Wellness Fasting for Healthy Longevity

Izumi Utada, Satsuki Moriyama, Satoko Hitomi, Hiroko Honda, Reiko Takiguchi, Tanji Hoshi and Shaw Watanabe*

Nutrition-Based Therapeutic Approaches for Solving Autistic Digestive Troubles

Hary Razafindralambo*, Holy Rabetafika and Aurélie Razafindralambo

Food as Medicine: The New Concept of “Medical Rice”

Shaw Watanabe*, Azusa Hirakawa, Chiharu Nishijima, Ken'ichi Ohtsubo, Kozo Nakamura, Shigeru Beppu, Patcharee Tungtrakul, Sun Jian Quin, E-Siong Tee, Takuo Tsuno and Hajime Ohigashi

Crambe (Crambe Hispanica Subsp. Abyssinica) Grains Mycobiota and Natural Occurrence of Aflatoxins, Ochratoxin A, Fumonisin B1 and Zearalenone

Claudia Antonia Vieira Rosetto, Aguida Aparecida de Oliveira, Luiz Antonio Moura Keller, Lilia Renee Cavaglieri, Eliane Rodrigues and Carlos Alberto da Rocha Rosa*

Physico-Chemical and Sensory Evaluation of Cooked Fermented Protein Fortified Cassava (Manihot Esculenta Crantz) Flour

Maria U. Rosales-Soto, Carolyn F. Ross, Frank Younce, John K. Fellman, D. Scott Mattinson, Kerry Huber and Joseph R. Powers*

A New Insight into Cold Stress In Poultry Production

Phuong H. Nguyen, Elizabeth Greene, Annie Donoghue, Geraldine Huff, F. Dustan Clark and Sami Dridi

Food Scientists Today

Cheryl Reifer*

Probiotic Cultures as Functional Foods

Maria Ursula Rosales-Hartshorn*

Chitosan Supplementation Reduces Enteric Colonization of Campylobacter jejuni in Broiler Chickens and Down-Regulates Expression of Colonization Genes

Hanna R. Arambel, Ann M. Donoghue, Komala Arsi, Abhinav Upadhyay, Ann WooMing, Pamela J. Blore, Kumar Venkitanarayanan and Dan J. Donoghue*

Heat Stress: A Global Concern

Alissa Piekarski*, Walter Bottje and Sami Dridi

Association between Smoking and Anthropometric Characteristics, Biochemical Markers, and Dietary Intake of Pakistani Male Adult Population

Parvez I. Paracha*, Tariq Khan, Frank Vriesekoop, Momin Salahuddin, Saima I. Paracha, Zia Uddin, Niamat Ullah and Yasmin Asif

Reaching out to Farmers with High Zinc Wheat Varieties through Public-Private Partnerships – An Experience from Eastern-Gangetic Plains of India

Govindan Velu*, Ravi Singh, Arun Balasubramaniam, Vinod Kumar Mishra, Ramesh Chand, Chhavi Tiwari, Arun Joshi, Parminder Virk, Binu Cherian and Wolfgang Pfeiffer

Feed Efficiency: A Key Production Trait and A Global Challenge

Sami Dridi*, Nicholas Anthony, Byung-Whi Kong and Walter Bottje

Is Garlic a Wonder Plant?

Farouk El-Sabban*
Physio-Chemical Analysis of Drinking Water

Chemical composition, Drinking water, Gilgit-Baltistan, High potassium, Original Research

2023 Aug

Faizan Mustafa, Faizullah Khan, Tariq U. Khan, Shahid Masood, Muhammad Ashraf, Asma Saeed, Abdul Karim, Alim-un-Nisa, Ammarah Kanwal and Tajudin
Understanding the Basics of Nutrition for People

Book Review, Diet, Dietitians, Disease, Lifestyle, Nutrient delivery, Nutrients, Short Communication

2023 Aug

Farhia A. Mohammad and Farouk El-Sabban*
Diet-Mediated Dilated Cardiomyopathy in the Canine

Baltistan, cardiomyopathy, Dilated, Grain-free, Mini Review, Nutrition, Quince fruit

2023 Apr

Ada-Miette J. Thomas, Alison Ramser* and Sami Dridi
Nutritional Evaluation of Quince Fruit of Baltistan Region and Development of Value-added Products

Original Research, Quince fruit

2023 Feb

Faizullah Khan*, Tariq U. Khan, Shahid Masood, Muhammad Ashraf, Asma Saeed, Tajuddin, Abdul Karim, Alim-un-Nisa and Ruqia

Antimicrobial, Antioxidant, Citrus peel, Essential oils, Fungus, Original Research

2022 Dec

Charu Gupta*

Grape seed extract, Herbal supplements, Original Research

2022 Oct

Maya Harris, N’Dea Johnson and Bisrat Hailemeskel*

Herbal medicine, Moringa, Original Research, Price comparison

2022 Sep

Lillian Onokala, Garrard Baker and Bisrat Hailemeskel*
Potential Properties of Guabiroba (Campomanesia xanthocarpa O. Berg) Processing: A Native Brazilian Fruit

Gavirova, Myrtaceae family, review

2022 Feb

Amanda A. Prestes, Cristiane V. Helm, Erick A. Esmerino, Ramon Silva, Adriano G. da Cruz and Elane S. Prudencio*

Mini Review, Nutrition, Orthopedics, Surgery

2021 May

Alexa Abdelaziz*
Development of Yoghurt Spread from Goat Milk and its Qualitative Valorization Using Chia Seed Oil

Chia seed oil, Goat milk, Original Research, Qualitative valorization, Shelf life, Yoghurt spread

2021 Feb

Sana Shahid, Ali A. Leghari, Maira Anam, Tayyaba Gull, Jahanzaib Ashraf, Hafsa Tahir, Humna Liaqat and Muhammad W. Iqbal*
Avianomics: The Beginning at the End

Avianomics, Mini Review

2020 Nov

Mary Komp, Rebecca Bowie, Jean-RĂ©mi Teyssier, Brooke C. Bodle, Alison Ferver, Richard A. Mudarra, Bin Zuo, Travis Tabler, Derrell T. Lee, Craig W. Maynard, Garrett Mullenix and Sami Dridi
Influence of Nutritional Awareness on Grocery Shopping by Kuwaiti Parents in Relation to Children Nutrition

Children, Health, Nutrition knowledge, Original Research, Parents

2020 Nov

Dalal Al-Roumi, Dina Abu-Abdo, Mariam Al-Khulaifi, Sara Al-Khadhari, Eman Al-Awadhi and Farouk El-Sabban*
Dietary Recommendation in Diabetes Care: Carbohydrate Counting and Caloric Content of Nigerian Foods

Caloric, Carbohydrate counting, Diabetes care, Dietary approach, review

2020 Oct

Taoreed Azeez*, Patience Chimah, Abdul F. Hassan, Adedeji Moradeyo, Ubong Umoren and Emmanuel Eguzozie

combining ability, Flowering, Inbred lines, Line by tester, Original Research, Sweet corn, Yield

2020 Jul

Abdullah Khan, Hidayat Ur-Rahman*, Ashfaq Ahmad, Muhammad Iqbal, Sajid Kamal, Sohail Khan and Junyao Bu
Determination of Aflatoxin in Maize Produced in Two Regions of Togo

Aflatoxin, Aspergillus, Maize, Original Research, Togo

2020 Jun

Dédé E. Baglo*, Abdoulaye Faye* and Mamadou Fall*

Original Research

2020 May

Carolyn E. Lister*, Yi Xiao, Jianrong Yang, Janine M. Cooney, Dwayne J. Jensen, Yongfeng Tang, Fengrui Xie, Lijing Chen, Xuejiang Tie and Hongxing Tian

Cake, Fish protein;, Fortification, Grass carp fish, Original Research, Sensory evaluation

2020 Mar

Sohail Khan, Qayyum Shehzad, Ahmad Ali, Abdur Rehman, Haroon Shah, Fang Yang, Salman Khan and Wenshui Xia*
Reproductive Biotechnology Options for Improving Livestock Production: A Review

Artificial insemination, Embryo transfer, Estrus synchronization, Livestock, Reproductive biotechnology, review

2020 Feb

Atsbha Hadgu and Haben Fesseha*

Carotenoids, Human health, Lycopene, review

2020 Jan

Lynda M. Doyle*
Therapeutic Value of Garlic (Allium sativum): A Review

Allium sativum, Anti-inflammatory, Antibacterial, Anticancer, Anticoagulative, Antifungal, Antioxidant, Antiviral, review

2019 Dec

Haben Fesseha* and Eyob Goa
Product Development and Quality Evaluation of Biscuit and Ready-to-Eat Snack from Cowpea-wheat Flour Blends

Biscuit, Cowpea, D-optimal mixture, Extrudate products, Original Research, Wheat

2019 Nov

Moges Yilma and Shimelis Admassu*
Physico-Chemical, Surface and Thermal Properties of Date Palm Pollen as a Novel Nutritive Ingredient

Date palm, Morphology, Original Research, Physico-chemical, pollen, Surface, Thermal

2019 Jul

Haifa Sebii*, Sirine Karra, Brahim Bchir, Abir M. Ghribi, Sabine M Danthine, Christophe Blecker, Hamadi Attia and Souhail Besbes
Contamination Status of Water, Fish and Vegetable Samples Collected from a Heavy Industrial Area and Possible Health Risk Assessment

Fishes, Hazard index, Health risk index, Metal pollution index, Original Research, Toxic effect, Vegetables

2019 Jul

Yeasmin N. Jolly*, Ahsanul Kabir, Akter Shirin and A.M. Sarwaruddin Chowdhury

Fruits, Gilgit-Baltistan, Original Research, Training, Value addition, Vegetables, Wastage

2019 Jun

Faizullah Khan*, Tariq Umar Khan, Muhammad Ayub, Rehmat Kabir and Tajuddin
Influence of Heat Treatment and Microfiltration on the Milk Proteins Properties

Heat treatment, Microfiltration, Milk proteins, review

2019 Jun

Silvani Verruck*, Saionara Sartor, Flávia Buss Marenda, Eulália Lopes da Silva Barros, Callebe Camelo-Silva, Maria Helena Machado Canella and Elane Schwinden Prudencio

Baltistan, Brief Research Report, Gilgit, Pea, pod, Yield

2019 Mar

Muhammad Din, Faizullah Khan*, Abdul Karim, Tajuddin and Saifullah
Organo-Protective Effect of Moringa oleifera (Moringa) and Camellia sinensis (Green Tea) against Histopathological Damage in Monosodium Glutamate-induced Oxidative-Stressed Rats

Camellia sinensis, Histopathology, Moringa oleifera, Original Research

2019 Feb

Ikechukwu E. Ezeagu, Moses B. Ayoola, Nonso C. Ejiofor* and Peter Achukwu

Celiac disease, Chickpea, Cicer arietinum, Gluten, Original Research, Starch, Tortilla

2019 Feb

Kritika Shakya, Patricia Rayas-Duarte, Zorba Hernandes, Sanjeewa Gamagedara and Kanika Bhargava*
In Vitro-Evaluation of the Antioxidant Properties of Moringa Oleifera and Camelia Sinensis Leaves

Antioxidants, Camellia sinensis, In vitro, Moringa oleifera, Original Research, Oxidative stress, Phytochemical

2019 Jan

Moses Babatunde Ayoola, Nonso C. Ejiofor* and Ikechukwu Edwin Ezeagu
Anti-Inflammatory Properties of a Colored Avocado Seed Extract

Anti-inflammatory, Avocado seed, Original Research, Persea Americana

2019 Jan

Deepti Dabas*, Gregory R. Ziegler and Joshua D. Lambert

Food habits, Hospital, Hypertension, Original Research

2019 Jan

Nyangono Biyegue Christine Fernande*, Mintom Medjo Pierre, Nnang Ebanda Veronique and Ngondi Judith Laure
Leptin Activates NLRP3 Inflammasome-Associated with Type II Diabetes and Obesity

Editorial

2018 Nov

R. Cauble, S. Hamad, E. Herring, C. Lichtenwalter, C. McGuire and Sami Dridi*
Intermittent Fasting: A Potential Effective Strategy for Preventing Obesity and Type II Diabetes Mellitus

Editorial

2018 Nov

Sam Walker, Angela M. Tacinelli, Hexirui Wu, Sarah Pendergraft, Karla Horsfall and Sami Dridi*
Mechanistic Understanding of Antioxidants Impact on Cognitive Function in Geriatric Canines

Editorial

2018 Oct

Lauren R. Thomas, Hayley A. Booth, Kaleigh E. Beane, Kristopher A. Bottoms and Sami Dridi*

Preface

2018 Oct

Sami Dridi*
Colorants: Their Interaction with Flavor in Product Development

Beverages, imparting flavor, Natural colorants, review

2018 Sep

Deepti Dabas*
Medical Rice: A New Wax-Free Brown Rice and its Protein Reduced Rice

Original Research

2018 Aug

Shaw Watanabe*, Azusa Hirakawa, Norihiro Takei, Shigeru Beppu, Hiroyuki Hashimoto and Keiji Saika
Lipid Oxidation Inhibition by Natural Tocopherols Increases the Nutritional Value of Tuna Salami

Antioxidants, Fatty Acids, Original Research, Thiobarbituric acid, Tuna salami

2018 Mar

Rita Sousa, Rui Pedrosa and Maria M. Gil*

Mini Review

2018 Mar

Deepti Dabas* and Krishna Kumar
Producing Rinse-Free Rice by the Bran-Grind Method: A Way to Stop Environmental Pollution From Rice Industry Waste Water

Nutrient, Original Research, Prewashed rice, Rice mill technology, Rinse-free rice, Taste

2017 Nov

Keiji Saika and Shaw Watanabe*
Effects of Glyphosate or “Organic Herbicide” on Rumen Bacterial Isolates in Vitro

Antibiotic, Glyphosate, Lactobacillus, Organic, Rumen isolate, Short Communication

2017 Sep

Neethu M. Jose, Malik A. Hussain* and Craig R. Bunt
Low-Protein Rice (LPR) Product: Processing Method and Product Safety

Chronic kidney disease, Dietary therapy, Low-protein diet, Low-protein rice, Original Research

2017 Sep

Norihiro Takei*, Naoki Watanabe and Masanori Nakajo
Heat Stress and Gut Health in Broilers: Role of Tight Junction Proteins

Editorial

2017 Sep

Guillermo Tellez, Guillermo Tellez-Isaias and Sami Dridi*
Microbial Safety of Foods in the Supply Chain and Food Security

contamination, Food safety, Food security, Microbial

2017 Aug

Mohamed T. Elkhishin, Ravi Gooneratne and Malik A. Hussain*
Preparation of Thymo-Rutin Green Tea and its Active Ingredients Evaluation

Buckwheat, Green tea, Original Research, Rutin, Thymol

2017 Aug

Faizullah Khan*, Tariq Umar Khan, Muhammad Ayub, Tajudin and Abdul Karim
A Quantitative Enzyme-Linked Immunosorbent Assay for Shiga Toxin 2a Requiring Only Commercially Available Reagents

E. coli, ELISA, Original Research, Shiga toxin

2017 May

Lingzi Xiaoli and Edward G. Dudley*
Fatty Acid Compositions of Olive Oils from Six Cultivars from East and South-Western Algeria

Algerian cultivar, Fatty Acids, Morphotype, Olive oil, Original Research

2017 Mar

Nora Boudour-Benrachou*, JĂ©rĂ´me Plard, Christian Pinatel, Jacques Artaud and Nathalie Dupuy
Wellness Fasting for Healthy Longevity

Fasting, Health strategy, Macrobiotics, Obesity, Original Research, Symptoms, Wellness

2016 Nov

Izumi Utada, Satsuki Moriyama, Satoko Hitomi, Hiroko Honda, Reiko Takiguchi, Tanji Hoshi and Shaw Watanabe*
Detection of Listeria Species in Fresh Produce Samples from Different Retail Shops in Canterbury, New Zealand

fresh produce, Lettuce, Listeria monocytogenes, Original Research, Retail shops

2016 Oct

Qi Zhu*, Ravi Gooneratne and Malik A. Hussain
Nutrition-Based Therapeutic Approaches for Solving Autistic Digestive Troubles

Autistic, Case Report, Nutrition therapy

2016 Oct

Hary Razafindralambo*, Holy Rabetafika and Aurélie Razafindralambo
An In Vitro Estimation of Glycemic Index of White Bread and Improvement of the Dietary Fiber

Dietary fiber, Glycemic index, Hydrolysis, In vitro, Original Research

2016 Sep

Anteneh Taye*, Ephrem Engidawork and Kelbessa Urga

Athletes, Cordyceps, Creatinine, Health, Nutraceuticals, Nutrition, review, Tribulus, Whey protein

2016 Sep

Charu Gupta*, Dhan Prakash and Sneh Gupta
Pesticide Residue Dissipation Upon Storage and Processing in Chickpea Legume for Food Safety

Chickpea, Chlorpyrifos, Food safety, Original Research, Pesticide

2016 Aug

Geetanjali Kaushik*, Santosh Satya and S. N. Naik

Literature Review, Non-Alcoholic Fatty Liver, Obesity, Patients, Weight loss

2016 Aug

Sahar Jafari, Esmail Hajinasrollah and Mehdi Foroughi*
Food as Medicine: The New Concept of “Medical Rice”

Brown rice, Ferulic acid, review, Rice bran

2016 Jul

Shaw Watanabe*, Azusa Hirakawa, Chiharu Nishijima, Ken'ichi Ohtsubo, Kozo Nakamura, Shigeru Beppu, Patcharee Tungtrakul, Sun Jian Quin, E-Siong Tee, Takuo Tsuno and Hajime Ohigashi

Original Research

2016 Jul

Claudia Antonia Vieira Rosetto, Aguida Aparecida de Oliveira, Luiz Antonio Moura Keller, Lilia Renee Cavaglieri, Eliane Rodrigues and Carlos Alberto da Rocha Rosa*

Flavonoids, Nutraceuticals, Original Research, Phytoestrogens

2016 Jul

Charu Gupta*, Dhan Prakash and Sneh Gupta
Physico-Chemical and Sensory Evaluation of Cooked Fermented Protein Fortified Cassava (Manihot Esculenta Crantz) Flour

Cassava, Fufu, Lactobacillus plantarum, Original Research

2016 Jun

Maria U. Rosales-Soto, Carolyn F. Ross, Frank Younce, John K. Fellman, D. Scott Mattinson, Kerry Huber and Joseph R. Powers*

Apricots, Conditions, Dehydrated, Drying, Organoleptic, Original Research, Physicochemical

2016 Jun

Faizullah Khan*, Tariq Umar Khan, Muhammad Arif, Tajuddin, Muhammad Qasim and Maraj Alam

Cold Stress, New Insight, Poultry, Short Communication

2016 Apr

Phuong H. Nguyen, Elizabeth Greene, Annie Donoghue, Geraldine Huff, F. Dustan Clark and Sami Dridi

Editorial

2015 Dec

Cheryl Reifer*
Oxidation of Polyunsaturated Fatty Acids and its Impact on Food Quality and Human Health

Food quality, Human health, Mini Review, Oxidation, Polyunsaturated fatty acids

2015 Dec

Ling Tao*
Probiotic Cultures as Functional Foods

Mini Review

2015 Dec

Maria Ursula Rosales-Hartshorn*
Koda’s Fasting Therapy: Energy Balance and Intestinal Bacterial Flora

Bifidobacteriacae, Case Report, Energy balance, Fasting therapy, Ketone bodies

2015 Nov

Azusa Hirakawa, Shaw Watanabe* and Shigeho Tanaka
Chitosan Supplementation Reduces Enteric Colonization of Campylobacter jejuni in Broiler Chickens and Down-Regulates Expression of Colonization Genes

Broiler, Campylobacter, Chitosan, Colonization gene, jejuni, Original Research

2015 Oct

Hanna R. Arambel, Ann M. Donoghue, Komala Arsi, Abhinav Upadhyay, Ann WooMing, Pamela J. Blore, Kumar Venkitanarayanan and Dan J. Donoghue*
Food Product Innovation and Food Safety: Two Vital Elements of the Global Food Security

Special Edition - Mini Review

2015 Oct

Malik Altaf Hussain*, Mohamed Elkhishin and Yu Sheng

Letter to the Editor

2015 Sep

Alissa Piekarski*, Walter Bottje and Sami Dridi

Ginger, Inflammation, officinale, review, Zingiber

2015 Sep

Naheed Aryaeian* and Hajar Tavakkoli

Original Research

2015 Aug

Parvez I. Paracha*, Tariq Khan, Frank Vriesekoop, Momin Salahuddin, Saima I. Paracha, Zia Uddin, Niamat Ullah and Yasmin Asif

Enzymes, Microscopy, Mini Review, Nanoemulsions

2015 Aug

Irina Angel

Foodborne, Opinion, Parasites

2015 Aug

Rodrigo Labello Barbosa*
Impact of Dietary Oxidized Lipids on Energy Metabolism

Energy metabolism, Mini Review, Oxidized lipids

2015 Jul

Marc Pignitter* and Veronika Somoza

review

2015 Jul

Govindan Velu*, Ravi Singh, Arun Balasubramaniam, Vinod Kumar Mishra, Ramesh Chand, Chhavi Tiwari, Arun Joshi, Parminder Virk, Binu Cherian and Wolfgang Pfeiffer
Feed Efficiency: A Key Production Trait and A Global Challenge

Editorial

2015 Jun

Sami Dridi*, Nicholas Anthony, Byung-Whi Kong and Walter Bottje